Mint Chutney with curd (Pudina pachadi)

Ideal with Pakoda,Dosa.

Ingredients :

1/2 cup mint leaves

1/2 cup corriander leaves

4 garlic pods

small piece of garlic

1 tsp cumin seeds

1 cup curd

1/4 lemon sized tamarind

2 green chilli

Salt

Preparation :-

1)Grind all the ingredients except curd to a fine paste.

2)Add curd to the paste and mix well.This is one of the simplest chutney that you ever make.It taste really really good if you try in combination with Pakoda.Try out ....I am sure you say woww......

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